Michigan Ross iMpact

Leading in Thought & Action

Executive Dining Room Menu

 Executive Dining Room 

Lunch Menu for Monday, September 22

 Serving 11:30 am - 1 pm - Please note! Hours of Service Have Changed!


Tomato Bisque


Garden Salad
Caesar Salad

Action Station

Seared Tuna, Wilted Spinach, Sautéed Mushrooms, Lemon Beurre Blanc


Herb-Roasted Chicken, Sautéed Greens
Beef Tips, Caramelized Onions, Grilled Squash and Zucchini

Vegetarian Entrée

Coconut Mattar Paneer, Brown Rice Pilaf


Brown Rice Pilaf
Grilled Squash and Zucchini


Caramel-Pretzel Mousse Cups


Reservations are not necessary, but recommended--please email for reservations at Rossexecutivedining@umich.edu 

or phone 734.763.3621, 9 am - 4 pm. 


 See the daily menu anytime: www2.bus.umich.edu/MyiMpact/Hospitality.