Michigan Ross iMpact

Leading in Thought & Action

Executive Dining Room Menu

Executive Dining Room at the Executive Learning and Conference Center

  Lunch Menu for Wednesday, September 3

 Serving 11:30 am - 1:30 pm


 Beer Cheese


Fruit Salad
Garden Green Salad

Pub Cobb Salad


Scotch Egg, Tomato-Barley Ragout, Coarse Mustard Jus
Beer-Battered Cod, House-Made Remoulade, Pub Fries

Vegetarian Entrée

Herby Toad-in-the-Hole, Onion Gravy, Spiced Parsnips


Spiced Parsnips
Pub Fries

English Banoffee Tarts

See the daily menu anytime: www2.bus.umich.edu/MyiMpact/Hospitality.


*$10 Meal Deal is for dine-in only; Take-outs available at regular price. Reservations are not necessary, but recommended--please email for reservations at Rossexecutivedining@umich.edu or phone 734.763.3621, 9 am - 4 pm.